Discover the essence of Bengali sweetness with our Ross Sweets Collection, a celebration of iconic syrup-based delicacies like Rosogolla, Gulab Jamun, Pantua, Kesar Malai Roll, and Shanti Bhog. These wet sweets offer a unique sensory experience — soft, juicy textures paired with rich, aromatic flavors that melt in your mouth.
Perfect for festive moments, heartfelt gifting, or a personal indulgence, each sweet in this collection is a handcrafted homage to Bengal’s rich culinary heritage.
A quintessential Bengali delicacy that melts in your mouth, offering a burst of sweetness and joy with every bite. These soft, spongy balls of goodness are immersed in a delicate...
Round soft delicacy from Mishtanna which will give your taste buds a heavenly taste, made from cottage cheese.
A symphony of crispiness and sweetness, Jalebi is an iconic Indian sweet that captivates with its intricate swirls and golden hue. Made from fermented batter fried to perfection and soaked...
Chandrapuli is a traditional Bengali sweet shaped like a crescent moon, made with a rich blend of khoya (reduced milk solids), and jaggery or sugar. This delicacy has a soft...
Channa Crunch is a delightful Indian sweet made from roasted chickpeas (channa) coated in caramelized jaggery or sugar. Known for its crispy texture and nutty flavor, it is a popular...
Discover the tropical twist on a classic Bengali favorite with Mishtanna's Coconut Rosogolla. These soft and spongy Rosogollas are delicately infused with the natural sweetness of coconut, offering a unique...
Jibhe Goja is a classic Bengali sweet distinguished by its elongated shape, crisp texture, and delicious sugar coating. Fried to a beautiful golden colour and finished with syrup, every bite...
A cherished delicacy from the heart of Bengal, Kheer Goja is a sweet indulgence that combines the creamy richness of kheer with the crispy texture of deep-fried dough. Each bite...
A cherished delight from the heart of Bengal, where each bite is a symphony of flavors and textures. These soft, spongy balls of goodness are soaked in fragrant sugar syrup,...
A timeless traditional sweet known for its delicate, crisp layers and rich syrupy finish. Each piece is carefully fried until golden and lightly soaked in sugar syrup, creating a delightful...
A tantalizing twist on the classic favorite, where the richness of butterscotch meets the indulgence of soft, spongy Rosogolla. Delight your taste buds with this innovative fusion, perfect for adding...
Famous in Murshidabad and crafted by the sons of the soil, Chana Bora presents a unique twist on the traditional Bengali sweet. In this variation, pure chana is sweetened with...
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